Shun® Kanso 4-Piece Steak Knife Set

The Shun Kanso 4-Piece Steak Knife Set is built for people who care about how a great steak is served. Each knife has a fine, non-serrated edge that glides through meat instead of sawing through it, helping preserve juices and texture at the table. The set includes four 5-inch steak knives handcrafted in Japan with AUS10A high-carbon stainless steel blades and contoured tagayasan wood handles.

Best for weddings, housewarmings, anniversaries, or steak-lover gifts

You will be amazed at what a difference these fine-edged steak knives can make when enjoying steak. With a simple and beautiful design, the Kanso collection brings you what is most essential in fine cutlery: high-performance steel, a razor-sharp edge, perfect balance, and precision cutting control.

• AUS10A high-carbon vanadium stainless steel
• Heritage finish on blades
• Full tang
• 16° double-bevel blade (32° comprehensive)

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Why Choose Fine-edge Steak Knives?

Most steak knives are serrated, which means they tear through meat. The Shun Kanso steak knives use a razor-sharp fine edge, hand-sharpened to 16° on each side, for a cleaner cut. That makes them ideal for steak dinners, special occasions, housewarming gifts, wedding gifts, and anyone upgrading from ordinary table knives.

Manufacturer Specifications:

• Blade Length: 5 in (127mm)
• Blade Steel AUS10A
• Blade Steel Layers 1 layer solid steel
• Blade Edge Non-Serrated
• Handle Material Tagayasan (Wenge)
• Made in Japan
• Dimensions Case Dimensions: 1.5 in. H x 15.2 in. L x 8.1 in. W
• Weight 26.4 oz (748 g)

SKU: SWTS0430